SERVED WITH JASMINE RICE

  *HOT & SPICY

Your selection combined with hot chili, bell pepper, bamboo, green bean, pineapple and long hot pepper with homemade spicy sauce.

  *HOLY BASIL (PAD KRA PROW)

                Your selection saut?ed with green bean, hot chili, bell pepper, mushroom, onion

                and fresh holy basil leaves. 

  GARLIC

                Your selection fried marinated with garlic and white pepper sauce over stem

                mix vegetable sauce. 

  GINGER

                Your selection saut?ed with sliced ginger, mixed vegetable in shitake mushroom

                soy sauce.

  STIR FRY CASHEW NUT

Your selection saut?ed with cashew nut, roasted hot pepper, onion, bell pepper celery, pineapple, carrot and snow pea with a seasoned with chill paste.

  STIR FRY BROCCOLI   

               Your selection stir-fried with fresh broccoli, mushroom in shitake mushroom soy

               sauce and oyster sauce.

  STIR FRY ASPARAGUS

               Your selection stir-fried with asparagus, mushroom in shitake mushroom soy sauce

               and oyster sauce.

  SWEET AND SOUR   

Your selection topped with onion, scallion, cucumber, tomato, bell pepper and pine apple in sweet & sour sauce.  

THE ABOVE SELECTIONS SERVED WITH:

   CHICKEN OR PORK                                                                         10.95

   SHRIMP, SQUID OR SCALLOP                                                    12.95

   SEAFOOD (SHRIMP, SQUID AND SCALLOP)                       14.95

   RAMA CHICKEN                                                                               10.95

Saut?ed marinated-chicken served on a bed of steamed vegetables topped with a deliciously seasoned peanut sauce. 

  ANGEL CHICKEN                                                                               10.95

                Saut?ed chicken with egg, mixed vegetable and bean vermicelli with homemade

                sauce.

  *DUSITRA FORGET ME NOT                                                         10.95

                Stir fired eggplant with a choice of ground beef, pork or chicken, bell pepper, onion, long hot pepper, sweet basil leaves in spicy mush room soy sauce.