MAINE LOBSTER PAD THAI 24.95
Steamed 1 ¼ lb Lobster removed from shell simmered in Pad Thai Sauce and stir fried with rice noodles, egg, turnip, scallion, bean sprouts, and ground peanut.
STEAK BASIL served with jasmine rice 16.95
Tender grilled of NY Strip sautéed with shiitake mushroom, onion, bell pepper, and
basil.
PANANG SALMON served with jasmine rice 15.95
Fresh salmon sautéed in Panang curry chili paste, Kraffir-lime leaves, and baby
Bok-Choy.
TAMARIND RED SNAPPER served with jasmine rice 18.95
1.5 lbs. whole semi-boneless deep fried red-snapper to crisp brown topped with hot
zesty sauce.
*THAI GREEN PASTA 16.95
Shrimp, asparagus, bell pepper, basil cooked with green curry sauce over Linguini
Pasta.
SOFT SHELL CRAB/GARLIC AND PEPPER SAUCE 17.95
served with jasmine rice
Crispy soft shell crabs topped with garlic and pepper sauce
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